Bold, floral, and refreshingly easy to make.
Craving something more exciting than your usual cola? This simple upgrade brings in the deep, tart notes of hibiscus—turning an everyday soda into a craveable floral twist. No syrups, no mess—just a few drops of flavor and a glass of ice.
What You’ll Need:
- 1 can of Coca-Cola (or your favorite cola)
- 6–8 drops of Flavor Valley Hibiscus concentrate
- Ice
- Optional: Maraschino cherry or lime wedge for garnish
How to Make It:
- Fill a tall glass with ice.
- Add 6–8 drops of Flavor Valley Hibiscus directly onto the ice.
- Pour in your cold cola.
- Give it a gentle stir.
- Garnish with a cherry or lime wedge if you’re feeling fancy.
Pro Tip:
Want it a little tangier? Add a squeeze of fresh lime to bring out the hibiscus even more.